Weight Loss Recipe Fruity Pink Coconut Water Frosty
Blueberry Coconut Water Frosty
- Vegan, serves 2
- 11 ounces coconut water, chilled
- 1/2 cup ice (I like to use coconut H2O ice cubes)
- 3/4 cup frozen wild organic blueberries
- 2 tsp lemon or lime juice
- 1 tsp agave syrup
- dash of cayenne
Pink Coconut Water Frosty
- Makes one tall glass
- 11 ounces coconut water
- 1/3 cup frozen peaches
- 1/2 cup frozen strawberries
- 1/2 cup ice (coconut H2O ice cubes)
- 1 Tbsp lemon juice
Tip: for an extra creamy (not as frosty) coconut water frosty, add in 1/2 frozen banana. For more frosty, add in more ice.
Blend. Pour. Serve!

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